This past year we have had the opportunity to work with a local Willamette Valley based company, Oregon Natural Meats.
From the moment we were introduced, a great relationship started, the kind that has great potential. Over the past year we have been able to assist ONM with their brand identity, illustrations, promotional items, advertisements and print projects. We love working alongside our clients to build their presence in the industry and community.
“Oregon Natural Meats(ONM) is a local family-owned and operated meat company producing and selling natural meat products to Oregon consumers, with a sales and marketing emphasis on Oregon animals, local feeding systems, local suppliers and local customers; all in an effort to support the growing “Locavore” movement.”
Only pasture raised and source verified beef cattle are selected for the ONM program, and then fed a high-quality ration consisting of “upcycled” brewer’s grain from local micro-breweries. “Natural Brew Beef” cattle are carefully processed at a local USDA federally-inspected facility. Carcasses are dry-aged for 6 days before being cut into “restaurant quality” wholesale cuts, aged an additional 7 to 10 days and distributed to foodservice and retail outlets in western Oregon.
Oregon Natural Meats strives to be the preferred supplier of high quality meat to local customers who desire food products that are all natural and produced close to home, using sustainable agricultural practices. A full line of beef products will be available for distribution to an area within approximately 100 miles of ONM’s corporate headquarters in Eugene, Oregon. On-line purchasing options within a limited distribution area are also available.
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